OriginTrace
Container terminals and vessels at Apapa port in Lagos, Nigeria
All Insights
Best Practices6 min readOriginTrace Compliance Team

How to Buy African Sesame Seeds for the EU

Buying sesame seeds from Nigeria or Uganda? Verify the supplier, match test results to the lot, and prepare the documents your EU broker needs.

To buy African sesame seeds for the EU, first agree the grade and intended use, then check the seller, the processor, and the exact lot they propose to ship. For listed food sesame from Nigeria or Uganda, line up official sampling results, the official certificate, and your EU border booking before the goods leave. Ask for a previous document pack during supplier qualification and repeat the checks on your actual consignment.

A sample can meet your tahini spec while the container is still unready for import. Give your quality team the lot details and your broker the proposed origin, product form, and entry point early enough for both to check them. Use the OriginTrace compliance hub if you are sourcing several commodities and need to separate their market requirements.

Which sesame are you buying?

Start the request for quotation with how you will use the seed. A tahini processor may want hulled seed with a consistent colour and a specified flavour after roasting. A bakery may care about seed appearance and how it behaves on a topping line. An oil buyer may put more weight on oil content and the condition of the seed. Agree the measurable specification before suppliers quote.

  • State whether you need natural or hulled seed, and describe the intended food use. Ask the broker to confirm the EU commodity code for the product as presented.
  • Agree how purity, foreign matter, moisture, colour, and any relevant oil content will be measured. Specify sample size, method, tolerances, and who pays for a repeat test or inspection.
  • Name the facility that cleans or hulls the seed. Ask which steps it performs, whether it subcontracts, and how it prevents contamination when product is rebagged or moved between lines.
  • Agree the packaging, label fields, storage conditions, and dispatch window. Identify who will keep a sealed counter-sample and how long it will be retained.

What changes when you buy sesame from Nigeria or Uganda?

EU customs data shows roughly 22,200 tonnes of sesame imported from Nigeria and 10,500 tonnes from Uganda in 2025. Both are practical origins to shortlist. Ask each supplier to identify where the seed was grown, where it was processed, and where the goods will be dispatched. Those answers help your broker check the route and help your quality team understand how the lot was assembled.

Buying sesame seeds from Nigeria

Check the seller’s name and registration number with the Nigerian Export Promotion Council’s certificate verification portal. Ask who owns the stock and which legal entity will appear on the invoice and export documents. If an aggregator supplies a cleaning plant, request an intake and output record from a previous lot so you can see how deliveries become a single export batch. OriginTrace’s Nigerian exporter verification guide walks through the wider supplier check.

Buying sesame seeds from Uganda

Ask for the Ugandan collection and processor records, especially when a supplier proposes consolidation or transit through another country. Request a dispatch plan that identifies who holds the stock at each handover. Check that the origin used in the import documents follows the product and confirm who will arrange official sampling and certification for the consignment. A port or transit country is a separate field to reconcile.

Both origins have an official paperwork requirement

As checked on 10 November 2026, Annex II of Commission Implementing Regulation (EU) 2019/1793 of 22 October 2019, as amended by Regulation (EU) 2026/1206 of 9 June 2026, lists food sesame under CN 1207 40 90 from Nigeria and Uganda for Salmonella. The listed frequency for identity and physical checks is 50% for Nigeria and 30% for Uganda. Both listings require the official certificate and prescribed sampling and analysis results for each in-scope consignment. Check the current annex against your origin, product form, and code before booking.

Which documents should the buyer check before loading?

Start with the lot list and the consignment identification code. Ask the exporter to explain how the commercial lot numbers map to the consignment and how your broker will see that mapping. Check the official sampling results and official certificate against the identification code, then reconcile the packing list, invoice, and transport details. A commercial certificate of analysis can help you check your contract spec. Keep the prescribed official results and certificate in the border pack as well.

Evidence to requestWhat you should match
Product spec and sealed approval sampleSeed form, intended use, grade, agreed methods, sample identifier, and production or stock lot.
Processor and packing recordsIntake lots, finished lot, bags, and weights. Ask how any split, blend, or rebagging was recorded.
Official sampling results and official certificateConsignment identification code, product, origin, applicable hazard, and the issuing authority’s details.
Draft packing list and transport detailsLots and quantities allocated to the shipment. Record the container and seal when assigned.
EU entry planEligible border control post, person responsible for the consignment, and the pre-notification plan in TRACES.

For a listed consignment, confirm who will submit the Common Health Entry Document for food and feed of non-animal origin (CHED-D) in TRACES. The person responsible for the consignment uses it to notify the border control post before arrival. Ask the broker to confirm the post handles this category, the notification timing, and which details need to be final before they can submit.

Walk through a sesame shipment record

See how your buying team can review the lab reports, packing details, and shipment evidence a linked exporter shares.

How do you spot a sample that no longer represents the lot?

Imagine you approve a sealed sample from finished lot NG-S26-041. The processor then tops up the order with ten bags from NG-S26-058. The sample report and the new packing list now describe different stock. Put the release on hold and ask for a revised lot allocation. Have the supplier and broker confirm the sampling and certification needed for the revised consignment before it moves. Use the same check if the supplier changes processor or reworks part of the lot.

Bagged goods stacked in a warehouse

Build that decision into your purchase contract. Name who can approve a substitution, who pays for re-sampling, and when the buyer can postpone loading. Agree who handles storage, demurrage, or a rejected lot if a hold stretches past the booking. Get your receiving team the same lot and seal details before delivery so they know what to quarantine if the physical cargo differs.

What stays on the food safety checklist after clearance?

Border checks are one part of your quality programme. Agree a testing plan appropriate to your product and intended use, including applicable pesticide residue limits and any relevant contaminant limits. For foods sold to consumers, sesame is a declared allergen under Regulation (EU) No 1169/2011 of 25 October 2011. Make sure ingredient and cross-contact information travels to your production and labelling teams with the lot.

Keep records that let you identify who supplied the food and which business customers received it. Article 18 of Regulation (EC) No 178/2002 of 28 January 2002 sets that traceability duty. In practice, linking the received stock to internal production and outbound records makes it easier to isolate a problem quickly. For the supplier’s side of the paperwork, share the sesame exporter guide alongside your order instructions.

Give your suppliers one place to share the evidence

Agree what you need for each shipment and use the buyer workspace to see the records your linked exporters share.

Frequently Asked Questions

How do I verify a Nigerian sesame exporter?

Check the company name or exporter certificate number in the Nigerian Export Promotion Council portal. Then confirm who owns the stock, who processes it, and whether the entity on the contract can provide the evidence for the actual lot.

Does the EU test every shipment of Nigerian or Ugandan sesame?

For listed food sesame under CN 1207 40 90, the current annex sets identity and physical check frequencies at 50% for Nigeria and 30% for Uganda. Each in-scope consignment still needs the official certificate and prescribed sampling and analysis results.

Does the EU Deforestation Regulation apply to sesame seeds?

Sesame seeds are outside the scope of the EU Deforestation Regulation. For sesame, focus on applicable food safety, traceability, customs, and origin-specific border controls.

Can I use a supplier’s certificate of analysis to clear EU border checks?

Use a commercial lab report to assess the agreed specification. An Annex II consignment needs the prescribed official sampling and analysis results and an official certificate tied to that consignment.

Topics

SesameNigeriaUgandaEUFood SafetyImporters